Mango-Avocado Salsa

Ingredients

I ripe mango, peeled and diced

I ripe avocado, peeled and diced

2 T. red onion, chopped fine

Half of a small jalapeno, minced

3 T. fresh cilantro leaves, chopped

3 T. fresh lime juice

In a medium bowl, mix the mango, avocado, onion, jalapeno and cilantro with the lime juice.

Serve atop or alongside grilled fish.

Eddie's Recipe Tip:

This salsa is also great as a filling for tacos.