Contact Us

Recipes

Dish Type:

Cuisine:

Search:

Chicken with Artichokes and Mushrooms

  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Servings: 4

Chicken with Tomatoes and Feta

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Servings: 4

Chocolate Bark

  • Prep Time: 15
  • Cook Time: 1 hour (non-active)
  • Servings: approximately 12 bars

Citrus Tuna Topped with Lemony Arugula Salad

  • Prep Time: 25 minutes
  • Cook Time: 8 minutes
  • Servings: 4

Colossal Thanksgiving Turkey Sandwich

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Servings: 2

Comforting Mulled Wine

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Servings: 4

Confetti Roasted Potato Salad

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Servings: 6

Cosmo-Mosa

  • Prep Time: 5 minutes
  • Cook Time: Serves: 3 to 4
  • Servings: 3 to 4

Crab Mango Quesadillas

  • Prep Time: 25 minutes
  • Cook Time: 5 minutes
  • Servings: 4

Dark Chocolate Bread Pudding with Mixed Berry Drizzle

  • Prep Time: 45 minutes
  • Cook Time: 1 hour 20 minutes
  • Servings: 10

Deviled Cornish Game Hens with Rosemary

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Servings: 0

Double-Mushroom Grilled Pizza

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Servings: 4

East-West Barbecued Swordfish

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Servings: 4

Easy Lamb Ragout

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Servings: 4

Easy Patatas Bravas

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Servings: 4

Eddie’s Butternut Squash Bisque Bar

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Servings: 8

Eddie’s Classic Fondue

  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Servings: 8

Eddie’s Cornbread Stuffed Pork Chops with Apple-Onion Glaze

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Servings: 2

Eddie’s Layered Tomato Eggplant Salad

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Servings: 6

Eddie’s Lobster BLT

  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Servings: 2