Our vast selection of artisanal cheeses spans the globe: imported Pierre Robert French Triple Cream, award-winning Cypress Grove Humboldt Fog, local Hawks Hill Creamery, and carefully selected wheels from England, Italy, and France.
Pair them with our impressive Fabrique Delices Pate and Mousse collection, duck confit, black truffle butter, white anchovies, whatever your recipe or palate desires, our cheese specialist can guide you to the perfect ingredient.
Planning an instant party? We’ll help you create a spread with aged cheeses, salami, artisanal pates, spreads, and handcrafted crostini and flatbreads.
Discovery starts at Eddie’s.
